|
Diary of events: Exhibitors
• Old Market Square Saturday
24 October/Sunday 25 October
1.
Tea’s Me Teas.
www.teasmetea.co.uk
Ticklishly tasty organic herbal teas
blended in the Teign Valley. Tastings
available of each blend. Now also
available in biodegradable tea pyramids
too. Sat/Sun
2.
Manna from Devon.
www.mannafromdevon.com
We will be selling our lusciously
delicious Great Taste award-winning
chocolate brownies and puddings as well
as providing information about our
Kingswear cookery school.
Sat/Sun
3.
Occombe Farm.
www.occombe.org.uk
Occombe is an organic farm with an award
winning farm shop, café, butchery and
artisan bakery, education centre and 2km
nature trail. Free entry and open daily
throughout the year. Sat
4.
Pyman’s Patés.
www.pymanspates.co.uk
Award winning free-range gluten-free
patés and parfaits.
Sat/Sun
5.
Suzy Sweet Tooth.
www.suzysweettooth.co.uk
Crumbly, rich and scrumptious, the only
way to describe the handmade fresh
clotted cream Devon fudge made
traditionally by Suzy, using local
butter, clotted cream and milk without
anything artificial.
Sat/Sun
6.
Red Rock Brewery.
www.redrockbrewery.co.uk
Red Rock is a family-run micro brewery.
We produce a range of premium quality
bottle-conditioned and cask ales using
spring water, locally sourced malt,
whole hops and brewer’s yeast.
Sat/Sun
7.
Norsworthy Dairy Goats.
www.norsworthydairygoats.co.uk
Hard and soft unpasteurised goats
cheeses, handmade on the farm, Real
Cheese with real flavour.
Sat/Sun
8.
Worthy Farm Cheddar.
www.worthyfarmcheddar.com
The most delicious cheddar, matured for
16 months and an award-winning Cornish
Blue, handmade on Bodmin Moor.
Sat/Sun
9.
The Dartmouth Ice Cream Company.
www.dartmouthicecream.com
Established in 1928, the Good Intent
continues to make and serve delicious
ice-creams and sorbets using local
ingredients. Also homemade fudge and
seasonal goodies.
Sat/Sun
10.Winterwood
Boards.
www.winterwoodboards.com
Locally handcrafted chunky chopping
boards and English hardwood
cheeseboards. Sat
11.Ooh
La La Chocolaterie.
www.oohlalachocolaterie.com
Ooh la la Chocolaterie create delicious
handmade chocolates and choclate
patisserie. We source locally and
ethically to make the yummiest,
chocolatiest treats.
Sat/Sun
12.Wild
Beef.
www.wildbeef.co.uk
Welsh Black and Devon cattle reared and
finished on uncultivated grassland as
nature intended. Real beef –
nutritionally, ecologically and
gastronomically as good as it can be.
Sat/Sun
13.Mark
Lobb Fishmongers.
01803 770743.
Sustainably caught fresh fish and
seafood from Brixham as well as locally
caught game. Sat
14.Sarah
Bell
www.watercolourworkshops.co.uk
The Festival’s resident artist Sarah
Bell will be creating her on-the-spot
masterpieces before your very eyes
15.Cotleigh
Brewery.
www.cotleighbrewery.com
Celebrating 30 years of brewing heritage
supplying our award winning cask beers –
Tawny Owl and Barn Owl – in association
with our charitable partner The Hawk and
Owl Trust.
Sat/Sun
16.Gnatham
Farm.
Seasonal home grown vegetables and
flowers. Sat
17.D’art
Fine Foods.
Handmade pasties, pies, puddings and
cakes.
Sat/Sun
18.Bowl
of Beauty.
www.bowlofbeauty.co.uk
A stunning collection of fair trade and
recycled aluminium giftware
Sat/Sun
19.Farmer
Phil Bond
www.farmerphilbond.co.uk
Farmer Phil farms 3 miles from
Dartmouth,. With 10years’ trading at
South Hams Farmers Markets, Phil has an
excellent reputation for quality meats
and will be serving his own roast lamb.
Sat
20.Ashridge
Cider.
www.ashridgecider.co.u
Devon’s appley answer to Champagne! We
will be selling our prize-winning
sparkling ciders by the glass or bottle.
New this year will be the first of a new
range of sparkling fruit juices.
Sat/Sun
21.Berrystone
Basket
Gwen Attwood grows many varieties of
willow in the South Hams and weaves it
into beautiful baskets – a totally local
sustainable process. Food and baskets go
hand in hand – harvesting, selling,
shopping, storing. Sat
22.Fountain
Violet Farm
Delicious organic free-range eggs from
Fountain Violet Farm in Kingswear.
Suppliers to Waitrose and Kingswear
Village Stores. Sat
23. Bread of Devon.
www.breadofdevon.co.uk
A selection of our hand-made plain,
savoury, fruit, wheat-free and
yeast-free breads using only organic
flour and other organic and top quality
ingredients.
Sat/Sun
24.The
Seed Company.
www.theseedcomapny.co.uk
Cold-pressed rapeseed oil – a Great
British culinary oil for drizzling,
roasting, frying, dressing and baking.
Also a range of marinades and dressings
Sat/Sun
25.Jilly’s
Farm Fresh Meats
01803 83284
Homegrown beef, lamb and pork all reared
on Jilly’s farm. Sat
26.The
Kitchen Garden.
01803 770504
Handmade preserves from Strete. Sat
27.RealDrinkLtd
www.realdrink.co.uk
Award-winning Yarder range of premium
quality juices, cordial, ciders and
spirits. All made with fruit and flowers
grown without the use of chemical
fertilisers or sprays from traditional
orchards and hedgerows in South Devon.
Sat
28.Food
and Drink Devon.
www.lovetheflavour.co.uk
Many exhibitors at the festival are
members of Food and Drink Devon, an
organisation dedicated to promoting
quality, local produce.
Come and enter our competition and sign
up to receive the cery first edition of
our new consumer newsletter.
Sat/Sun
29.Chunk
of Devon.
www.takeachunk.com
Producers of handmade free-range pies
and pasties. Chunk Pies and Pasties are
made using local meats, vegetables,
cheese and ales. Melt in the mouth
butter-rich pastry. Simply made, simply
delicious with no Es, additives or other
junk!!! Recently awarded “Britain’s Best
Pasty 2009” at the National Pie & Pasty
Awards in Melton Mowbray.
Sat/Sun
30.South
Devon Chilli Farm.
www.southdevonchillifarm.co.uk
Fresh Chillies, Chilli Chocolate, Chilli
Preserves and Dried Chillies grown and
processed in the farm in Loddiswell.
Sat/Sun
31.Sandscript
Cards.
www.sandscriptcards.co.uk
Greeting cards by hand, written in the
sand. A wide range of standard messages
as well as bespoke cards. Sun
32.Nicky
Bomby Photography.
www.nickybomby.co.uk
A range of handmade cards using Nicky’s
stunning photography. Sun
33.St
Austell Brewery.
www.staustellbrewery.co.uk
St Austell Brewery
has grown steadily from the initial
vision of a young Cornishman called
Walter Hicks in 1851 to become one of
the largest private companies in
Cornwall. Still an independent, family
owned regional brewer, St Austell
Brewery has become part of the fabric of
the South West, with its distinctive
black and gold paint work adorning its
public houses, the drays which supply
over 2,000 free trade customers and of
course, its award winning cask beers.
Sat/Sun
34.DW
Dips
www.dwdips.co.uk
Our blend of Herbs and Spices make our
Dips and Marinades unique. They can be
used in numerous ways to enhance your
culinary expertise. Our specially
blended range of herbs and spices are
suitable for dips, marinades, sauces and
all aspects of cooking. Sat/Sun
35.Shute
Fruit
www.shutefruit.co.uk
Lori’s award winning jams and pickles
are based on our own produce – our farm
preserved in a jar. We use traditional
and family recipes as well as some
contemporary innovations. Sat/Sun
36.Slow
Food Devon
www.slowfooddevon.co.uk
Slow Food Devon is a county-wide group
of enthusiasts who live or work in Devon
and who are passionate about real food
and drink. Among our activities are farm
visits, fungi forays, tastings,
demonstrations and talks. Slow Food
Devon is also about celebrating and
safeguarding some of Devon’s unique and
traditional products, such as the
Dittisham Ploughman Plum, the Clovelly
Herring or Red Ruby beef.
Sat/Sun
37.Gara
Barton
www.garabarton.co.uk
Gara Barton produce venison and rare
breed pork with an old fashionedtaste
and a modern twist. Our own butchery
means full traceability. Continental
style seam butchery means no waste.
Sat/Sun
38.Entertaining
Food
www.entertainingfood.co.uk
This leading catering company, set up by
Elaine Day, has recently expanded and
opened kitchens in the Dartmouth.
Entertaining Food prides itself in
producing FRESH food, which not only
tastes good but looks good. In this day
and age of pre-prepared, bland
catering-for-numbers, you can rely on us
to provide real food with a creative
edge. Sat/Sun
39.Dartmouth
Community College Young Foodies.
Food Festival Chairman David Jones and
Executive Chef Serin Aubrey of the Anzac
St Bistro have been working closely with
the Community College Young foodies to
develop a new range of goodies just for
the festival. Come and see what they
have created. Sat/Sun
40.Alf
Resco’s
www.cafealfresco.co.uk
Alf’s is a Dartmouth institution and
will be bringing their mobile coffee
stall to the festival. Sat/Sun
41.Westcountry
Spice
www.westcountryspice.com
Organic and locally produced award
winning cooking sauces, table sauces
such as the award winning Oh So Saucy
sauce, Worlds first organic and gluten
free Hoisin and many other fantastic
spice blends Sat/Sun
42.Colin
Baker Books
Colin is bringing his old books with him
to the festival amongst them a good
selection of recipe books. Sun
43.Riverford
Home Delivery
www.riverford.co.uk
Jane and Martin Emmet will be bringing
details of the Riverford Farm organic
vegetable home delivery service. Look
out for the dancing carrots. Sat/Sun
44.The
Kitchen Shop
01803 834747
Specialists in fine kitchen accessories,
high quality cooking utensils, bakeware
for every occasion, cookware for both
the discerning amateur & professional
cook. Sun
45.Smith
St Deli
www.smithstreetdeli.co.uk
Another Dartmouth institution, Simon and
Marcel will be bringing some of their
best selling ranges to the festival.
Sat/Sun
46.Ash
Tree Farm
Plants, salad leaves and shrubs from
local nursery. Sat
47.Oakcroft
Farm Poultry
Robert’s excellent chicken, turkey, duck
and pork from Oakcroft Farm Sat
48.Alan
Leach Reflexology
Help out your aching feet with a
soothing reflexology massage. Sun
49.Glass
This Foss Street gallery is bringing its
colorful glassware to the Sunday market
50.Froward
Point
www.nci-frowardpoint.org.uk
The essential Coastwatch Station will be
raising funds with a variety of goods
51.Paula
Cloonan (reportage artist) Saturday
24^th October
Join Paula around the stalls & colorful
displays in Dartmouth’s Old Market & be
inspired to draw. Supplied with pens,
paper, inspiration & guidance, everyone
can enjoy capturing the atmosphere of
Dartmouth’s Food Festival on paper, &
can contribute to a giant canvas. Come
to either, or both, sessions 10.30am-
12.30pm & 1.30-3.30pm. Adult £4, child
£2 per session. Sketch books & pens
supplied but bring your own pencils &
paints if you wish.
52.The
Veggie Stall
www.vegsoc.org
Sunday 25th October
Vegetarian information and advice,
recipes and samples. Also some
Vegetarian food to tempt your tastebuds
and maybe for you to try something new.
•
Embankment Marquee
1.
Debby Mason.
www.debbymason.com
Silk-screen printed textiles, mugs,
illustrations and bags with a marine
theme as well as Debby’s new book, The
Game Cookbook.
2.
Ashridge Cider.
www.ashridgecider.co.uk
Devon’s appley answer to Champagne! We
will be selling our prize-winning
sparkling ciders by the glass or bottle.
New this year will be the first of a new
range of sparkling fruit juices. Fri
Only
3.
Bigbury Bay Oysters.
www.bigburybayoysters.co.uk
Bigbury Bay Oysters is a small family
run business producing the finest
pacific oysters farmed on the river Avon
in the South Hams, an area of
outstanding natural beauty. Bigbury Bay
Oysters grow as nature intended feeding
on the naturally occuring phytoplankton
and organic detritus from the unique
combination of salt and fresh water. The
Avon Estuary is one of the most
beautiful and unspoilt areas in the
South West and this is reflected in the
quality and excellent flavour of our
oysters.
4.
Dartmouth Smokehouse
www.dartmouthsmokehouse.co.uk
We have a long established history of
curing and smoking at Dartmouth
Smokehouse and are proud to be regarded
as one of Britain’s best smokehouses.
Quality and taste really matter to us
and we use only the finest ingredients,
from well known sources, combined with
time honoured
methods,
developed over the years by our master
smoker, to produce simply delicious
food.
5.
St Austell Brewery.
www.staustellbrewery.co.uk
St Austell Brewery
has grown steadily from the initial
vision of a young Cornishman called
Walter Hicks in 1851 to become one of
the largest private companies in
Cornwall. Still an independent, family
owned regional brewer, St Austell
Brewery has become part of the fabric of
the South West, with its distinctive
black and gold paint work adorning its
public houses, the drays which supply
over 2,000 free trade customers and of
course, its award winning cask beers.
6.
Westcountry Spice
www.westcountryspice.com
Organic and locally produced award
winning cooking sauces, table sauces
such as the award winning OhSo Saucy
sauce, Worlds first organic and gluten
free Hoisin and many other fantastic
spice blends Fri Only
7.
The Blue Seafood Company
www.devoncrab.com
Lusciously local Dartmouth crab
8.
Exmouth Mussels
www.exmouthmussels.com
Sustainably farmed, award winning
shellfish from the sparkling waters of
the River Exe, Devon.
Mussels, steamed to perfection and serve
with a choice of sauces and freshly
cooked golden frites. Cooked cockles,
mussels and whelks to nibble and fresh
mussels to take home. Sat/Sun
9.
The Ferry Boat Inn, Dittisham
Yet another local institution brings
their famous paella to town.
10.The
Seahorse
www.seahorserestaurant.co.uk
The crew of Mitch Tonks’ Seahorse
restaurant will be doing a bit of
cooking and a bit of demonstrating on
the embankment and hopefully we’ll get
Mitch to pop along too.
11.The
New Angel
www.thenewangel.co.uk
Chefs from the New Angel will also be
coming out to join in the fun. At least
they shouldn’t be late as it’s right
outside their door.
•
The Big
Cream Tea. Flavel Centre 23 October
1.
Tea’s Me Teas.
www.teasmetea.co.uk
Ticklishly tasty organic herbal teas
blended in the Teign Valley. Tastings
available of each blend. Now also
available in biodegradable tea pyramids
too.
2.
Manna from Devon.
www.mannafromdevon.com
We will be selling our lusciously
delicious Great Taste award-winning
chocolate brownies and puddings as well
as providing information about our
Kingswear cookery school.
3.
Shute Fruit
www.shutefruit.co.uk
Lori’s award winning jams and pickles
are based on our own produce – our farm
preserved in a jar. We use traditional
and family recipes as well as some
contemporary innovations.
4.
D’art Fine Foods.
Handmade pasties, pies, puddings and
cakes.
5.
Riverford Dairy Clotted Cream
www.riverford.co.ukThis local
organic dairy has kindly agreed to
donate their delicious clotted cream for
the Big Cream Tea
6.
Dartmouth Caring
www.dartmouthcaring.co.uk
This local charity will be running the
Big Cream Tea on behalf of the Food
Festival. |
